Cast Iron Spice-Rubbed Turkey Breast

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Full Recipe

https://www.americastestkitchen.com/recipes/9160-cast-iron-spice-rubbed-turkey-breast

Author

America's Test Kitchen | 2016-09-20

Description

Outside of Thanksgiving and other crowd-worthy gatherings, roasting an entire turkey seems excessive. Downsizing to a turkey breast is a more practical option; the challenge is to get moist, juicy meat and crisp skin on this smaller cut.