Smoky Kansas City BBQ Beans

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Full Recipe

https://www.americastestkitchen.com/recipes/3009-smoky-kansas-city-bbq-beans

Author

America's Test Kitchen | 2013-06-25

Description

In Kansas City, many barbecue joints stir "burnt ends"-tough, overcooked bits of smoked brisket, ribs, or pulled pork-into their barbecued beans. This combination of smoke and pork flavor might make Kansas City beans the best in America. We wanted to translate this recipe for the home kitchen.