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Full Recipe
Author
McCormick & Company | 2023-11-17
Description
Here, a crunchy coconut and almond flour crepe is the perfect vessel for spicy seafood salad featuring jumbo lump crab, shrimp, and super-sweet mango. Complete with a creamy and bright Mayonesa-based dressing, each bite of this seafood salad-stuffed crepe is full of beautiful color and crunch inspired by the tropics. This recipe is featured as part of the Tropical Vibes Trend of our Flavor Forecast 25th Edition.