Jambalaya with Andouille Sausage, Chicken, and Shrimp

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Full Recipe

https://www.foodandwine.com/recipes/jambalaya-with-andouille-sausage-chicken-and-shrimp

Author

John Somerall | 2021-03-10

Description

Smoky, gently spiced andouille sausage and a spoonful of Creole seasoning give deep flavor and mild heat to this jambalaya, while the trinity of onion, green pepper, and celery provide a classic aromatic base to the dish.