Pan-Seared Shrimp with Ginger-Hoisin Glaze

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Full Recipe

https://www.americastestkitchen.com/recipes/1417-pan-seared-shrimp-with-ginger-hoisin-glaze

Author

America's Test Kitchen | 2007-08-22

Description

We wanted shrimp that were well caramelized but still moist, briny, and tender.