Full Recipe
Author
King Arthur Test Kitchen | 2021-02-09
Description
Alternately sweet, salty, and herb-y, this isn't your grandma's caramel! A hint of fresh rosemary and touch of apple essence give this luscious sauce refined flavor. Pour warm caramel over vanilla ice cream for an elegant and unusual sundae, or use it as a tasty dip for wedges of buttery shortbread.
