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Full Recipe
Author
GOYA® | 2016-02-11
Description
Light, fluffy and filled with flavor, this Herbed Quinoa Pilaf with Pine Nuts recipe is good for you, too! The reason: The side dish is made with GOYA® Organic Quinoa, which is gluten free, a good source of protein and dietary fiber, high in iron, and filled with vitamins. In this easy pilaf recipe, we mix this good-for-you ingredient with freshly chopped basil and parsley, toasted pine nuts, citrusy lemon juice and smooth extra virgin olive oil for a side dish that tastes so good – with almost anything you serve!