Cinnamon Chip Loaf

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Full Recipe

https://www.kingarthurbaking.com/recipes/cinnamon-chip-loaf-recipe

Author

Sue Gray | 2007-12-31

Description

This bread tastes like a warm-from-the-oven cinnamon bun — without the fuss of rolling and cutting. Bake the 2-pound version in a 9" x 5" pan; the 1 1/2 pound loaf fits perfectly into an 8 1/2" x 4 1/2" loaf pan.