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Full Recipe

https://www.goya.com/en/recipes/chilean-style-empanadas-de-pino/

Author

GOYA® | 2022-08-25

Description

Prepare these delicious and flaky Chilean-Style Empanadas de Pino, a staple of Chilean cuisine, at home. This recipe is made with the convenient and practical GOYA® Empanada Dough-Criollas for Baking and Frying, and filled with a savory combination of ground beef, black olives, raisins and sliced hard-boiled eggs. Serve with pebre, the traditional sauce that enhances their incredible flavor.