Carciofi alla Romana (Roman Braised Artichoke Hearts)

For more great recipes like this one, be sure to check out https://biga-app.com. Mangia!

Full Recipe

https://www.seriouseats.com/carciofi-alla-romana-roman-italian-braised-artichoke-recipe

Author

Daniel Gritzer | 2017-10-24

Description

Braised Roman-style artichokes are cooked gently in a mixture of white wine, olive oil, garlic, and herbs. Braised artichokes take the center stage in this sophisticated-yet-humble Italian side dish. In this video, learn how to make an easy carciofi alla Romana, otherwise known as Roman braised artichoke hearts. Cooked completely over the stove in a mixture of herbs, garlic, and white wine, this is a quick and easy recipe that works for both special occasions and laid-back evenings.