Gael's Saturday Focaccia

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Full Recipe

https://www.kingarthurbaking.com/recipes/gaels-saturday-focaccia-recipe

Author

King Arthur Baking | 2016-05-31

Description

Gael Clauson, a long-time member of our King Arthur retail team, is known for making fresh, hot focaccia on Saturday mornings to share with visitors to our Baker's Store here in Vermont. This soft, herb-scented bread is wildly popular, and for just reason: it's delicious as is, equally good dipped in marinara, and ideal with soup or salad.