Full Recipe
Author
Food Network | 2021-01-29
Description
Ridiculously easy to make, this recipe is a shortcut version inspired by the classic, delicate glazed patisserie French apple tart that my step-grandmother taught me to make when I was a teenager. This recipe encapsulates the elegance and taste but uses store-bought pastry which makes it much, much simpler. And there are only 4 ingredients!
