Roasted Red Pepper-Vinegar Sauce

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Full Recipe

https://www.americastestkitchen.com/recipes/9387-roasted-red-pepper-vinegar-sauce

Author

Andrew Janjigian | 2016-11-28

Description

Roasted red peppers add sweetness to this sauce, and hot cherry peppers bring some heat. Garlic, tangy vinegar, briny anchovies, and a generous amount of olive oil round out the flavors. This sauce is an excellent accompaniment to lean meats such as pork chops or chicken breast.