Full Recipe
Author
Lydia Fournier | 2023-02-17
Description
If a churro swallowed a cupcake, you'd get this almost unbelievable dessert. Each churro cupcake consists of a crisp, cinnamon sugar-coated “jacket” that's made of choux pastry, which is also the base of fried churros. Here we bake the pastry and then fill it with a tender, cinnamon-swirled cake batter. Once the cake has baked and filled out its little choux cup, it's flooded with a rich chocolate ganache, an ode to the chocolate sauce served alongside traditional churros for dipping. This recipe is a worthy, and delicious, project.
