Full Recipe
Author
Lonnie Romero | 2021-01-14
Description
A spicy, aromatic compound gin made by infusing vodka with juniper, saffron, chile de arbol, coriander, orange peel, allspice, and Sichuan peppercorns. After a short pre-soak and a 36–72 hour infusion, it can be strained and served neat, on the rocks, or with tonic and lime.
