Full Recipe
Author
PJ Hamel | 2009-12-31
Description
Crunchy, ultra-light zwieback toast has been a favorite of teething babies for years. Add a layer of cinnamon sugar to the toasts as they bake, and you've made Trenary Toast, a specialty of the Trenary Home Bakery in Michigan's Upper Peninsula. The cinnamon version of zwieback also mimics Finnish korpu, if you're partial to those tasty toasts.
