Meatballs al Forno Recipe | Cook the Book

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Full Recipe

https://www.seriouseats.com/meatballs-al-forno-mozza-recipe

Author

Caroline Russock | 2011-10-10

Description

Nancy Silverton had traditional Italian cuisine on the mind when writing menus for Osteria Mozza but when it came to Pizzeria Mozza she made one Italian-American exception on the menu for meatballs. And it was a happy exception: these Meatballs al Forno adapted from The Mozza Cookbook ended up being the most popular antipasto on the menu.