Full Recipe
Author
GOYA® | 2017-02-23
Description
What's better than a hearty, full-flavored chicken and bean chili? One that practically cooks itself! Here, a slow cooker is put to work to transform chicken, three different types of GOYA® Beans – Cannellini, Great Northern and Red Kidney – and a few key spices into a warm, party-sized pot of BBQ-flavored chicken chili. Simply add the ingredients to the slow cooker, set to low then 6 hours later, set out the garnishes and sit down to a delicious bowl of goodness.
