Full Recipe
Author
Melanie Wanders | 2026-03-11
Description
With our Confetti Cake & Cupcake Mix, bakers of any level can make professional-looking cake pops. The mix itself comes together quickly — no mixer needed — to produce a fluffy, birthday cake-flavored base that has just the right amount of cheerful sprinkles (free from synthetic dyes!). Simply crumble up the cake, mix it with a simple frosting, form it into balls, and dip each one into a white chocolate coating. Not only do cake pops make a fun alternative to the usual cupcakes, but they're also make-ahead friendly: Stash them in the freezer to pull out whenever you need a little celebration.
