Pork Chops with Norman Cider Cream Sauce and Thyme Recipe
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Full Recipe
https://www.seriouseats.com/pork-chops-with-norman-cider-cream-sauce-and-thyme-recipe
Author
Kerry Saretsky
|
2012-03-01
Description
Pork chops, simply seared with fresh thyme, are finished with a two-ingredient sauce of dry Normandy apple cider and fresh cream. Served with gnocchi and a salad, it's parfait!
