Eggs Baked Over Sautéed Mushrooms and Spinach

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Full Recipe

https://www.foodandwine.com/recipes/eggs-baked-over-sauteed-mushrooms-and-spinach

Author

Kristin Donnelly | 2013-12-06

Description

Drinking wine with eggs at lunch always feels so French to Kristin Donnelly, likely thanks to Elizabeth David's famous essay, "An Omelette and a Glass...