Goat Cheese Rigatoni with Leeks, Walnuts, and Rosemary

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Full Recipe

https://www.americastestkitchen.com/recipes/17479-goat-cheese-rigatoni-with-leeks-walnuts-and-rosemary

Author

Jessica Rudolph | 2026-02-09

Description

This simple, decadent pasta dish comes together in minutes, thanks to a lush goat cheese-–based sauce. A walnut-rosemary topping dresses up the dish.