Gluten-Free Amaranth-Almond Bars

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Full Recipe

https://www.kingarthurbaking.com/recipes/gluten-free-amaranth-almond-bars-recipe

Author

Charlotte Rutledge | 2016-02-25

Description

Two of the three layers in these bars feature amaranth flour, one of our most distinctive gluten-free flours. Its earthy, nutty, and somewhat sweet flavor perfectly accents the almond and fruit preserves layered within the bars; and its fine-grained texture contributes to an extra-tender crust and topping.