Full Recipe
Author
Charlotte Rutledge | 2011-12-19
Description
A timeless pairing of chocolate and cherry takes center stage in this elevated take on the classic Black Forest cake, a beloved dessert from Germany's southwestern region. Our indulgent, mile-high rendition features four layers of rich chocolate cake, generously filled with luscious cream and tart cherries. A finishing touch of delicate chocolate shavings and fresh cherries crowns this showstopping treat.
