Garlic Soup

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Full Recipe

https://www.foodandwine.com/garlic-soup-6414044

Author

Susan Spicer | 2013-12-06

Description

This recipe for rich, creamy garlic soup comes from Susan Spicer, who serves it at her refined New Orleans restaurant, Bayona. Two cups of garlic and two pounds of onions are cooked low and slow, then simmered in stock and thickened with day-old bread.