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Full Recipe
Author
Food Network | 2025-12-10
Description
Curries are known all over the world from India to Thailand to the Caribbean. This is a Thai-inspired version with a mildly sweet yellow curry, mussels and shrimp, served with crispy yellowtail snapper and a side of jasmine rice. Lime leaf, Thai basil, turmeric and lemongrass add a brightness that wonderfully complements this richly-flavored seafood curry.