Fennel-Crusted Pork Chops with Prune Compote

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Full Recipe

https://www.americastestkitchen.com/recipes/8171-fennel-crusted-pork-chops-with-prune-compote

Author

America's Test Kitchen | 2014-10-06

Description

We cook the compote in the skillet after browning the chops, which minimizes cleanup while maximizing taste, as the pork drippings help flavor the compote.