Japanese Style Fried Chicken—Kara Age

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Full Recipe

https://www.thespicehouse.com/blogs/recipes/japanese-style-fried-chicken

Author

Chef Masaharu Morimoto | 2021-11-12

Description

Crispy Japanese-style fried chicken marinated in a seasoned egg and cornstarch mixture, then deep-fried until golden and finished with yuzu kosho powder. It's served with a bright soy-vinegar dipping sauce flavored with scallions and shiso.