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Full Recipe

https://www.goya.com/en/recipes/pineapple-glazed-pork-tenderloin/

Author

GOYA® | 2025-10-31

Description

This Pineapple-Glazed Pork Tenderloin is the perfect recipe to celebrate without any hassle: easy, festive, and ready in under an hour. It is marinated with GOYA® Naranja Agria – Bitter Orange Marinade, GOYA® Minced Garlic, and GOYA® Adobo All-Purpose Seasoning with Pepper; then seared and baked until juicy on the inside and golden on the outside. For the glaze, the secret is GOYA® Pineapple Juice, which, combined with spices, gives it a tropical and slightly sweet touch that enhances every bite. You can get a head start by searing the meat and making the glaze ahead of time. For the perfect side dish, serve it with cilantro rice. A simple recipe with a festive flavor!