Rhode Island Clam Chowder With White Wine and Bacon Recipe

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Full Recipe

https://www.seriouseats.com/dairy-free-rhode-island-clam-chowder-recipe

Author

Daniel Gritzer | 2014-10-21

Description

Far less popular than creamy New England clam chowder, Rhode Island's dairy-free version deserves a lot more attention. The rich broth is brightened with white wine and loaded with the flavor of clams, chunks of tender potato, and bits of smoky bacon. It may be my new go-to chowder.