Sugared Buttermilk Doughnuts
ℬ
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Full Recipe
https://www.americastestkitchen.com/recipes/1193-sugared-buttermilk-doughnuts
Author
America's Test Kitchen
|
2007-08-21
Description
In just 45 minutes, you can fry up two dozen robust country doughnuts with great crunch and flavor. The secrets to success are the right dough and the right frying medium.
