Moro – Dominican Red Beans and Rice

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Full Recipe

https://www.goya.com/en/recipes/moro-dominican-red-beans-and-rice/

Author

GOYA® | 2017-02-23

Description

Moro de Habichuelas Rojas When GOYA® Red Kidney Beans are cooked together with fresh vegetables, tomato sauce and CANILLA® Extra Long Grain Rice until perfectly tender and deliciously seasoned, the result is one of the most typical and well-loved dishes in the Dominican Republic called Moro, or Moro de Habichuelas Rojas. Serve this hearty rice-and-beans recipe like the do in the D.R., with well-seasoned meat or poultry, avocado and a fresh salad.