Barbecue: Mini Pulled Pork Empanadas Recipe

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Full Recipe

https://www.seriouseats.com/barbecue-mini-pulled-pork-empanadas-recipe

Author

Joshua Bousel | 2011-02-25

Description

There wasn't anything not to love here. The pulled pork was as smoky and tender as always, with the added tang and spice from the sauce, and the empanada crust was flaky and crisp. They'd be perfect for this weekend's couch marathon, AKA the Oscars.