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Full Recipe
Author
PJ Hamel | 2009-12-18
Description
"Scali bread" is a fixture of Boston-area bakeries and supermarkets. The shiny, mahogany-brown braid is heavily coated with sesame seeds, giving it nutty flavor and a lovely appearance. Serve it with your pasta, or slice it for sandwiches; though as every Boston-area Italian knows, Scali is good with EVERYTHING.