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Full Recipe

https://www.bettycrocker.com/recipes/mexican-cornbread/40ba409f-95f8-42aa-b20b-54bf63dc046d

Author

Betty Crocker Kitchens | 1999-07-26

Description

Get the casserole dish out, because you're going to want to make the very best Mexican Cornbread recipe around as soon as you hear how good it is! Cream-style corn and buttermilk keep every piece of this Mexican Cornbread moist and tender, making it the perfect side or companion to a variety of meals and dishes. And it only takes 15 minutes to prep!