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Full Recipe
Author
Four and Twenty Blackbirds | 2019-06-28
Description
Emily and Melissa Elsen, the sisters behind famed pie shop Four & Twenty Blackbirds, use this simple caramel sauce as a key ingredient in their Salted Caramel Apple Pie (recipe available in Panna's "How to Make Pies" class). But it tastes just as great with ice cream, waffles—or even a spoon!