Brined Grilled Asparagus with Preserved Lemon Aïoli

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Full Recipe

https://www.americastestkitchen.com/recipes/9699-brined-grilled-asparagus-with-preserved-lemon-aioli

Author

Sasha Marx | 2017-04-23

Description

Want perfectly seasoned asparagus spears? Brine them. We serve them with a bright preserved lemon aïoli and a scattering of toasted almonds.