Milk-Braised Pork Loin
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Full Recipe
https://www.americastestkitchen.com/recipes/7769-milk-braised-pork-loin
Author
America's Test Kitchen
|
2014-01-08
Description
In Italy, cooks like to braise pork roasts in milk because it creates an exceptionally rich, savory sauce. But there's a trade-off: The result is not pretty.
