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Full Recipe
Author
J. Kenji López-Alt | 2013-12-09
Description
Roasted cipollini onions become meltingly tender and sweet in the oven.
To get the sweetest roasted pearl onions, cipollini, or shallots, cook them on the stovetop first, then transfer the whole skillet to a low oven. Here's how to do it. [Video: Serious Eats Video. Recipe: J. Kenji López-Alt]