Rustic Slow-Simmered Tomato Sauce with Meat
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Full Recipe
https://www.americastestkitchen.com/recipes/504-rustic-slow-simmered-tomato-sauce-with-pork
Author
Jack Bishop
|
2013-08-25
Description
How do you get robust meaty flavor and thick, rich texture into a basic tomato sauce? We tested eight cuts of meat and found that ribs make the most flavorful sauce.
