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Full Recipe

https://www.americastestkitchen.com/recipes/8367-sriracha

Author

Diane Unger | 2015-03-09

Description

Sriracha is a Thai hot sauce known by its followers as rooster sauce (just look at a bottle from the popular Huy Fong Foods). Salty, sweet, sour, and hot but not searing, it's the perfect condiment for everything from rice and stir-fries to eggs and macaroni and cheese.