Gluten-Free Scones

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Full Recipe

https://www.kingarthurbaking.com/recipes/gluten-free-scones-recipe

Author

King Arthur Test Kitchen | 2010-02-24

Description

These moist, gluten-free scones have delicately crunchy, golden-brown tops. Add dried fruit, toasted nuts, or your favorite combination of spices (cardamom and nutmeg are delightful!). Enjoy them alongside a cup of tea or all on their own — they're tasty enough to need nothing else, especially when served warm from the oven.