Full Recipe
Author
Molly Marzalek-Kelly | 2022-09-22
Description
This pecan tart recipe is the more lavish, decadent cousin of a classic pecan pie. The pecans are enveloped in a rich, chewy caramel filling. A blanket of velvety smooth chocolate ganache covers the top of the tart, lending it major candy bar vibes with a touch of sophistication. The rye flour in the crust elevates the nutty flavor, but a simple swap of all-purpose flour will also complete the tart beautifully.
