Shrimp with Saffron Rice and Fennel Salad

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Full Recipe

https://www.foodandwine.com/recipes/shrimp-saffron-rice-and-fennel-salad

Author

Joshua Hopkins | 2013-12-06

Description

At Abattoir in Atlanta, chef Joshua Hopkins uses Sharifi's saffron and Aleppo pepper in this decadent, Carolina-style shrimp with rice that would qualify as a stunt-double for shrimp 'n' grits. More Delicious Shrimp Dishes