Sourdough Biscuits

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Full Recipe

https://www.bobsredmill.com/recipes/how-to-make/sourdough-biscuits

Author

www.bobsredmill.com | 2024-10-30

Description

These rich, flaky biscuits feature the tang of sourdough and are absolutely delicious straight from the oven. Serve with butter and jam, smother with gravy, or use for incredible ham sandwiches. To make 50/50 starter, follow our sourdough starter recipe and use half white and half whole wheat flour!