Full Recipe
Author
Molly Marzalek-Kelly | 2021-05-11
Description
Shortbread, but make it citrusy and soft. These delicate, melt-in-your-mouth lemon cookies are light yet zesty. Butter and confectioners' sugar are beaten together until super light and voluminous, giving them their namesake “whipped” texture, while the addition of masa harina provides a pronounced corn flavor.
