Pork Meatballs with Carolina Gold Sauce

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Full Recipe

https://www.foodandwine.com/pork-meatballs-with-carolina-gold-sauce-11947076

Author

Andee Gosnell | 2026-04-11

Description

These weeknight pork meatballs cook in one skillet and finish in Carolina Gold barbecue sauce with mustard, brown sugar, and apple cider vinegar for a sweet, tangy punch. Serve with rice or slaw, or tuck them into rolls.