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Full Recipe

https://www.foodandwine.com/vegetables-a-la-grecque-11892141

Author

Jacques Pépin | 2026-01-26

Description

Jacques Pépin's vibrant Vegetables à la Grecque recipe features crisp-tender veggies simmered and marinated in a tangy blend of olive oil, lemon juice, white wine, and aromatic herbs for a fresh, flavorful side that's best served chilled or at room temperature.