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Full Recipe
Author
Sarah Jampel | 2023-03-24
Description
There's no better accompaniment to a cup of tea than these light and tender Earl Grey scones. Infusing the cream that's used to make the dough with tea ensures that every bite of scone has a delicate but pronounced citrusy Earl Grey aroma. Fill the centers with the preserves of your choice — we especially like orange marmalade or fig jam.