Layered Brined Pork Chops

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Full Recipe

https://www.mccormick.com/blogs/recipes/layered-brined-pork-chops

Author

McCormick & Company | 2026-06-26

Description

Instructions For the Brine, pour cold water, apple juice and Marinade Mix into large plastic or glass container, or 2-gallon resealable plastic bag. Place pork chops in brine to cover. If necessary, place a plate on top of pork chops to keep them submerged. Cover container or seal bag. Refrigerate 2 to 4 hours. Remove